|
7 Courses of Beef
Menu
All seven dishes will be served. Menu is
served with rice paper, mixed vegetable & greens, cucumber,
carrots and bean sprouts.
Price Varies from Locations
Please call for Prices |
|

|
|
1.
Goi
Bo
Special Beef
Salad
A refreshing flavorful mixed salad
|
|
 |
|
2.
Bo
Dung Dam
Beef Fondue
Slices of Tenderloin fondue at your table in a simmering red wine vinegar sauce.
|
|
 |
|
3.
Bo
Cha
Dum Steamed Beef Meat Balls
Delicious Meat Balls mixed with Nuts, Mushrooms and various
traditional Vietnamese spices.
|
|
 |
|
5.
Bo
La Lot
Beef Wrapped in
Hawaiian Lot Leaf
Minced beef mixed with spices and wrapped in an aromatic leaf
freshly flown from Hawaii.
|
|
 |
|
4.
Bo
Moi Chai
Grilled Beef
Sausages
Sausages mixed with spices grilled over charcoal to perfection.
|
 |
|
6.
Bo
Nuong Sa
Beef Grilled
with Lemon Grass
Delicious charcoal grilled tenderloin rolls topped with peanuts
and lemongrass sauce. |
 |
|
7.
Chao Bo
Beef Rice Soup
A rich flavorful beef rice soup
|
|
Prices are subject
to change without notice. |